Galendo is one type of food or which includes typical snacks from the town of Ciamis, West Java. Galendo a crust in the form of food produced from coconut milk cooked for hours. These foods are usually used as gifts or souvenirs of the visitors who come to town Ciamis. Perhaps some readers of this article are still many who do not know galendo food is like, but the name is now very terkrnal galendo almost throughout the territory. These foods have different flavors, from strawberry-flavored, chocolate, flavored milk and too many other flavors. To make a typical Galendo Ciamis material that does not require very much, even just coconuts needed to make Galendo. But, this time we will make a cake that is made from galendo.HOW TO MAKE
Material :
6 egg whites
100 gr galendo
100 gr flour
1/4 teaspoon salt
enough water
100 gr sugar
100 gr margarine
Recipe Baking Galendo Typical Ciamis:
prepare a container for making dough
enter the egg, sugar and margarine and whipped with a mixer until well blended
galendo enter into the flour and mix ingredients that have shaken stir until a dough that fit
keadonan enter into the mold to the shape and size according to taste
bake in the oven over medium heat, wait until done approximately for 20 minutes
remove from oven and let stand until cool and galendo cake ready to be served
To Prescription How To Create A typical Galendo Ciamis can be combined with a variety of fruit flavors or flavor cocoa. This cake tudak consumed only for families but can also be sold or small business.
prepare a container for making dough
enter the egg, sugar and margarine and whipped with a mixer until well blended
galendo enter into the flour and mix ingredients that have shaken stir until a dough that fit
keadonan enter into the mold to the shape and size according to taste
bake in the oven over medium heat, wait until done approximately for 20 minutes
remove from oven and let stand until cool and galendo cake ready to be served
To Prescription How To Create A typical Galendo Ciamis can be combined with a variety of fruit flavors or flavor cocoa. This cake tudak consumed only for families but can also be sold or small business.
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